Saladplate Supplier Directory

We produce in the mountains, in an uncontaminated environment at the foot of the Tuscan-Emilian National Park in Italy Ours has always been a mountain tradition and sensitivity Our water comes from the Monte Cusna spring at 2120 m above sea level We do not use chemical fertilizers and pesticides We feed our cows with 100% mountain fodder The milk is of the highest quality Our Parmigiano Reggiano 993 reveals its character even at low maturation