CHINA
Bakery & Pastry
9C4-01
Chocolate / Cocoa / Pralines, Fillings / Toppings, Gelato / Ice Cream , Consultancy and Management, Education / Training
Flavours: hazelnut spread, strawberry spread, mango spread. Features: - Hazelnut spread is made from imported hazelnut, offering silky mouthfeel and pure, natural hazelnut flavour - Strawberry spread offers natural colour and a pleasant sweet and sour taste by adding natural strawberry powder； - Mango spread offers a bright colour and sweet aftertaste by adding natural mango powder. Applications: Coating and dripping on cakes, cake interlayer, flavouring for cream andcustard sauce, flavouring and surface decorating for ice cream, etc.
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